Restaurants · 94 of the best in Greek Islands
Manolis
Revithada and mastelo
About Manolis
Manolis cooks revithada, the Sunday chickpea stew, and mastelo, lamb or goat baked in a clay pot, in a wood-fired oven.
Why it's on our list
- Clay-pot dishes
- Wood-fired oven
- By the bay
Opening hours, prices and seasonal openings change, so please check with Manolis before you go.